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"Thought we would love this but..... A lot of work for a pretty bland dish. Too many noodles. Just needed flavoring."
"This is a must for every holiday meal. Don't let the store bought pie make you think you've tried this. We use regular sugar which is probably harder to incorporate. I once had someone steal this whole pie from a pot luck at work."
"Great - next time I'll use a little less sugar. Squeezed 8 slices of french bread into the pan, thought it wouldn't be enough for my family, but this is so rich I had leftovers Easy and great with sausage."
"This was incredibly easy and tasty. I love the taste of chocolate and raspberry together and this had just the smallest hint of raspberry - it wasn't overpowering. I will definitely be making this regularly. Thanks."
"Absolutely loved this. Pears took a little longer to roast but my husband and I chowed down on this. Will definitely use again - maybe throw some blue cheese in-hmmmmm!"
"I cooked the pie crust for a few minutes first as I really hate soggy crust and to tell the truth I am no pie baker. Baking it for 5 minutes first seemed to help my perpetual problem. Granddaughter loved the pie, but I felt like it needed more pumpkin flavor. But it came out nice and creamy and to everyone else it was a big hit."
"Great. I lucked out and got some pretty sweet potatoes. I wanted a recipe with less added sugar and this was really nice. Brought out the flavor of the potatoes instead of just sweet. Didn't add the nuts as daughter hates nuts in food - go figure. Definitely want to keep track of this recipe for next time. Thanks."