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Ogden, UT
"Thought we would love this but..... A lot of work for a pretty bland dish. Too many noodles. Just needed flavoring."
Apr 19, 2011 on Food.com
"This was ok. Makes a lot. I would only make it again if i was having a huge bunch of people and it was one choice among many for them."
Mar 10, 2011 on Food.com
"Great for Ny meal. Used leftovers, heated, for ice cream topping. I love this."
Dec 31, 2010 on Food.com
"This is a must for every holiday meal. Don't let the store bought pie make you think you've tried this. We use regular sugar which is probably harder to incorporate. I once had someone steal this whole pie from a pot luck at work."
Nov 24, 2010 on Food.com
"Great - next time I'll use a little less sugar. Squeezed 8 slices of french bread into the pan, thought it wouldn't be enough for my family, but this is so rich I had leftovers Easy and great with sausage."
Dec 25, 2009 on Food.com
"This was incredibly easy and tasty. I love the taste of chocolate and raspberry together and this had just the smallest hint of raspberry - it wasn't overpowering. I will definitely be making this regularly. Thanks."
Jul 13, 2008 on Food.com
"Absolutely loved this. Pears took a little longer to roast but my husband and I chowed down on this. Will definitely use again - maybe throw some blue cheese in-hmmmmm!"
Jan 2, 2008 on Food.com
"Absolutely wonderful. Followed the recipe using low fat cream cheese. Even my fussy kids loved it. Have to double the recipe next time."
Dec 24, 2007 on Food.com
"I cooked the pie crust for a few minutes first as I really hate soggy crust and to tell the truth I am no pie baker. Baking it for 5 minutes first seemed to help my perpetual problem. Granddaughter loved the pie, but I felt like it needed more pumpkin flavor. But it came out nice and creamy and to everyone else it was a big hit."
Nov 23, 2007 on Food.com
"Great. I lucked out and got some pretty sweet potatoes. I wanted a recipe with less added sugar and this was really nice. Brought out the flavor of the potatoes instead of just sweet. Didn't add the nuts as daughter hates nuts in food - go figure. Definitely want to keep track of this recipe for next time. Thanks."
Nov 23, 2007 on Food.com
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