Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Nov 17, 2012 on Food.com
Just moved to Utah after 15 years in Germany. I work for the Army - 10 hours a day, 4 days a week, with 3 hours of commuting time each day. Luckily all my kids are grown and my husband is wonderful, so I don't mind the commute and I love having every Friday off. On the weekend I usually precook some chicken breasts or something so that we can have some quick and filling salads for dinner. Love the crockpot. We just bought a cute little brick house with a white fence, so we are working on making it our home with all of our European stuff.