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"I am giving it 4 stars only because I would replace the butterscotch chips with more of the milk chocolate. I'm not a fan of the butterscotch chips. They are very good, I'll serve them this weekend for a family gathering. This makes a huge batch, wow!"
"Amazing! Made as written, except I used sunflower seeds, that's what I had on hand. Also sprinkled with cinnamon sugar before baking. It's a keeper!"
"Very good cookie, I like the fact you can take out what you need from the freezer! I did use 1 cup whole wheat flour, and 1 cup white flour, more healthy that way, and used all margarine. Next time I will add some raisins or white choc. chips. Thanks for the recipe :)"
"Very good! Love the fact that they are not baked, and I did use half honey for the corn syrup amount, I also added 1/2 cup sunflower seeds. You could do so much with this recipe, add coconut, drizzle with chocolate, add m&m's for a holiday treat, thank you!!"
"Very tasty, I love homemade pasta! I did add quite a bit of flour for kneading, but it was so tender and good, will be my go to pasta recipe, thanks!"
"Love it!! Crusty crunch on the outside, perfect inside! I did add a little sugar to the water and yeast, and sprinkled parmesan chesse on top, and sprinkled with italian seasoning, and olive oil. I also put the herbs in the bread, and I plan on making Panini's for supper, yum!"