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    Grammiesangel

    Naples, FL, United States

    Chef #56405

    Naples, FL, United States

    Joined: Sep 30, 2002

    Birthday: Jun 02

    8 reviews by Grammiesangel

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Martha Stewart's Baked Eggplant (Aubergine Parmesan
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     |  By Sana

    "Made this last night to bring into work today. I did use my own sauce which I had frozen. It was wonderful . . . nothing but rave reviews. Used a bit more cheese, but we're all cheese lovers here. Thanks for a great recipe!"

    Sep 23, 2009 on Food.com

    Recipe #154400

    Reviewed Roasted Asparagus
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     |  By taylortwo

    "Great simple recipe . . . we had it last night and my husband loved the asparagus flavor which really comes thru. Sprinkled on a little black pepper when I took it out of the oven. Just perfect! Thanks."

    Sep 10, 2009 on Food.com

    Recipe #50847

    Reviewed Melt in Your Mouth Chicken Breasts
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     |  By Denise in NH

    "This was delicious - so simple but really yummy. The chicken was moist and the mayo/cheese mixture was so good. Even my dh who hardly ever comments - no matter how good it is - paid me compliments! Thanks for a winner!"

    Sep 2, 2009 on Food.com

    Recipe #37336

    Reviewed Cafeteria Peanut Butter Bars
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     |  (1 person found this helpful) |  By musiclady12076

    "These were yummy! Wanted something easy and this did the trick! I'm a peanut butter fanatic and couldn't have been happier. Followed the recipe exactly. Brought them into work and they were gone in a flash! Thanks for sharing!"

    Mar 25, 2009 on Food.com

    Recipe #359814

    Reviewed Graham Streusel Coffee Cake (Made With Cake Mix
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     |  (1 person found this helpful) |  By Kittencalskitchen

    "Was looking for something to make with a cake mix I had bought and found this. Sounded interesting because it used graham crackers. Followed the directions exactly and wow -what a surprise . . . wonderful, moist, yummy cake . . . my husband keeps taking pieces to the office for dessert after lunch! This cake will become a regular at our hous..."

    Dec 10, 2008 on Food.com

    Recipe #205507

    Reviewed Tuscan Chicken Simmer
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     |  By senseicheryl

    "We had this last week for dinner - it's really yummy. The pesto isn't overwhelming and the cream cheese makes a really creamy sauce! Great the next day, too!"

    Dec 5, 2008 on Food.com

    Recipe #341157

    Reviewed Almond Bars -- Final!
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     |  By Steve_G

    "Started my Christmas baking today. I found this recipe and decided to add it to my baking as I alove anything with almond paste. Followed the recipe exactly and it came out wonderful! Thanks!"

    Dec 16, 2007 on Food.com

    Recipe #45789

    Reviewed More Brisket, Please!
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     |  By Lorac

    "This was by far the best brisket I have ever made or eaten. The cooking time was well worth the wait. The meat was so tender you could cut it with a fork - flavor delicious! It's quickly become a family favorite - even my daughter-in-laws wanted the recipe! "

    Feb 12, 2005 on Food.com

    Recipe #23251

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