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I'm still a fairly young cook, but I love to cook. My rule is: make it as healthy and tasty as possible. Bland meals are wasted meals.
I like to make fairly simple, yet great-tasting meals, just the way my grandmothers (yes, on both sides) make it happen. My family is quite international, so cooking gets creative.
At the moment, casseroles. America is good at simplifying meals. ;) I also love to bake, and prefer German cake recipes.