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    Grandma Carter

    Provo, Utah

    Five children, 24 grandchildren, lots of great-grandchildren, and even some great-greats.

    Chef #1592549

    Provo, Utah

    Joined: Apr 06, 2010

    Birthday: Aug 02

    My Journal

    Shared Recipe Bread and Butter Pickles

    "from Helen Jones My favorite! I love these - a part of every Thanksgiving and Christmas dinner."

    Jul 21, 2011 on Food.com

    Reviewed Homemade Caramel Corn

    "got recipe from daughter, Marilyn"

    Jul 20, 2011 on Food.com

    Saved Recipe Homemade Caramel Corn by Mrs. Jaye

    Jul 20, 2011 on Food.com

    Saved Recipe Mom's Melt-In-Your-Mouth Dinner Rolls by CTRmom

    Jul 20, 2011 on Food.com

    Shared Cookbook Bread

    1 Recipes

    Jul 20, 2011 on Food.com

    Shared Cookbook Cake

    1 Recipes

    Jul 20, 2011 on Food.com

    Reviewed Oriental Vegetable Dip

    "Got the recipe from daughter, Marilyn. She uses 4 teaspoons Teriyaki sauce, not Soy - also 1-2 tablespoons finely chopped fresh onion, to taste. It tastes good with surimi sticks (imitation crab)."

    Jul 20, 2011 on Food.com

    Shared Recipe Thelma's French Dressing

    "More flavorful if allowed to stand in refrigerator 24 hours before serving. Will not separate. Yield is a guess"

    Jul 20, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    When Grandma died in April of 2009, I got her recipe box. Her recipes showed her love for sweets, and for treating the rest of us. I wanted Grandma's posterity to have access to this little window into what Grandma shared with us all, so I am posting the recipes in her box here, along with a few more of hers that I have. I have tried to stay as close to her originals as possible (quirks and all) so I am sure people will have questions. You'll just have to use your best judgement since Grandma isn't here for us to ask. There are a couple of recipes in her cookbooks that were already on food.com, so check them out as well. Grandma never wanted anyone to leave her house hungry. And as far as I know, no one ever did.

    Favorite Foods

    Grandma loved having everyone over for hamburger cookouts, for Thanksgiving dinner, or on Christmas Eve. She and Grandpa always had a huge garden and lots of fruit trees. She canned, or dried, or froze a lot of what they grew. If her recipe box is any indication, her favorite foods must have been: popcorn and popcorn balls, jello salads, and cakes and desserts. She must have gotten a lot of her recipes at Relief Society meetings over the years, and must have provided a lot of food for church gatherings as well. Do you have a favorite recipe that you got from Grandma? What are your favorite food memories of visiting Grandma and Grandpa's house? If you e-mail them to me, I will share them with everyone.

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