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"This has become a favorite this summer with us. Very versatile...with eggs for breakfast, burritos for supper and even over fries. Burritos: Brown and season 1 lb hamburger, drain. Spread 8 flour tortillas with canned refried beans, spread some of the green chile, hamburger, diced onion and cheddar/jack cheese. Roll and place in a 13x9 baking ..."
"What a great stir fry sauce!! I used 1/3 c of soy sauce and additional chicken broth. I also added a few red chili flakes to add some additional spice."
"This is awesome! Since there is just two of us in the house and I was out of dry bread crumbs, I used 1 lb ground beef, 1 egg, 1 hamburger bun : -) that I crumbled into crumbs. For the soup, I had one package of onion-mushroom soup mix and I scaled down the remaining seasonings. I used 1/2-3/4 of the soup mix in the hamburger along with the oth..."
"I made this for my husband and granddaughter. I was so good!! I had a package of cubed ham in the fridge and while I wondered about using it, it turned out great. Making it again tonight using leftover bbq country style ribs!"
"These are really good and quick. Used a little vinegar in the milk instead of buttermilk. Baked for 8 minutes and they were perfect with my sausage gravy."
"I made this using leftover turkey. I cooked a couple of potatoes and some carrots while making the sauce. Also added poultry seasoning to the sauce Like Thanksgiving in a pie and really economical! Looks like it takes a long time but really goes together quickly especially if you use the frozen crusts (I made my own using most incredible no fa..."
"I made this for Christmas Eve supper. I had leftover baked potatoes so I cut them into pieces and heated them in the crockpot till the veggies were soft. Really good!!"
"I made this on Christmas Eve for the kids. I used 4 12 oz cans of evaporated milk (6 cups) and 6 cups of water in place of the whole milk. Once it was ready I kept it warm in a crockpot. Perfect!!"