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"It's the cottage cheese that makes it mild. I loved this, and the flavors really meld together, and after being cooked in the microwave....incredible!"
"..... for the smell alone. I'd been looking for a basic apple cake recipe. Thanks to your Grandmother, I've found it! Grandmothers are special, aren't they? Keep her recipes coming!"
"Bought a bunch of chicken thighs on sale and didn't know what to do with them.This recipe is wonderful and uses things I already have in my pantry. Didn't change a thing and the chicken turned out wonderful. I might also try this on boneless chicken breasts next time."
"I made this and it was terrific. I substituted chicken stock for vegetable, and I upped the hot pepper sauce to 1 tablespoon"
"I just made this, and it brings back memories. I only used two eggs, though.I reduced the water, just a bit, and I used sharp chedder, and it was wonderful!"
"This is a great recipe and the best combination to go into a meatloaf yet. I always substitute jarred pasta sauce for the ketchup though!"
"I bought a whole mess of canned shrimp on sale, wondering what I was going to do with it! This works with canned shrimp, as well as fresh!I'm a shrimpoholic and always looking for new ways to use it. This recipe was delightful, it freezes well and is actually even better tasting after it sits in the fridge for a couple of days!"