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"As all the others said, this is a great and simple recipe. I made a few changes - instead of breadcrumbs I used panko. In the panko I added some herbs (rosemary, thyme, oregano, etc), some dried chili flakes, garlic powder. I didn't sprinkle this on - I coated the halibut with the butter, and then coated it with the panko mixture. Once on the d..."