Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Gwanny Hill

    Member since Apr 2003

    Chef #81064

    From Charlotte

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sweet Potato (Yam) Casserole With Marshmallows

    Handle
    Monday, Dec 8, 2008 on Food.com
     |  (1 person found this helpful) |  67 Reviews  |  By Nanita
    LinMarie says:

    "I have many sweet potato casserole recipes that I have gathered through the years but decided to use this one this year because of the ease of preparation. Neither I nor any of the 11 others sharing it were disappointed. I made it exactly as the recipe stated, using the can of Bruce's yams called for in the recipe. I did put all the ingredients (e..."

    Reviewed TUNA SALAD ? A MOCK ONE :-)

    Handle
    Monday, Jun 11, 2007 on Food.com
     |  5 Reviews  |  By Mini Ravindran
    LinMarie says:

    "I don't know when a recipe that is so simple has given me so much pleasure. The flavors are delicious and do, indeed, taste like tuna salad without the fishy smell. I mashed the garbanzo beans and added the green onions, celery seed, a double portion of chopped salad olives, a generous sifting of dried dill weed. I bound the salad together with a ..."

    Reviewed Black and White and Red All Over

    Handle
    Wednesday, Apr 20, 2005 on Food.com
     |  1 Reviews  |  By LAURIE
    LinMarie says:

    "This was one of the best desserts I have tasted. I made a few changes in order to use what I had on hand. (My changes made it much more calorie-loaded,I'm afraid). I used three plain Hershey bars broken into small pieces on top of the crust before adding HALF of the brownie mixture, broke up 3 MORE Hershey bars on top of the first layer of brownie..."

    Reviewed Buffalo Chicken Dip

    Handle
    Saturday, Nov 13, 2004 on Food.com
     |  457 Reviews  |  By Barb Witherspoon
    LinMarie says:

    "Absolutely the best dip recipe in my collection. I did use fresh chicken rather than canned--poached the chicken and ground it in the food processor. I took it to a birthday party and had to give the recipe to 5 people before I left. Will make frequently."

    Reviewed Georgia Cracker Salad

    Handle
    Wednesday, Oct 20, 2004 on Food.com
     |  (2 people found this helpful) |  12 Reviews  |  By Sharon123
    LinMarie says:

    "A wondeful and delicious recipe. The first couple of times I used it I didn't tell anyone what the main ingredient was--when they learned, they were amazed that I had started with saltines. This is very good with fried fish as a substitute for coleslaw. I first saw this recipe in Paula's cookbook. Very easy to fix."

    Reviewed Georgia Cracker Salad or Dip

    Handle
    Wednesday, Oct 20, 2004 on Food.com
     |  2 Reviews  |  By Alan Leonetti
    LinMarie says:

    "A wondeful and delicious recipe. The first couple of times I used it I didn't tell anyone what the main ingredient was--when they learned, they were amazed that I had started with saltines. This is very good with fried fish as a substitute for coleslaw. I first saw this recipe in Paula's cookbook. Very easy to fix."

    Reviewed Cornucopia Salad

    Handle
    Thursday, Jul 1, 2004 on Food.com
     |  12 Reviews  |  By sidMILB
    LinMarie says:

    "My husband and I had this salad at Paula's restaurant (Lady and Sons) in Savannah. It is wonderful and very filling. Not difficult to make--most work is in gathering the ingredients. Salad is hearty enough to make the meal with some good hot crusty bread!"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites