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    Member since Apr 2003

    Chef #80730

    From Sallem, Oregon

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf

    Saturday, Jan 10, 2009 on
     |  1098 Reviews  |  By Nita Holleman
    LinMarie says:

    "Read all of the 457 reviews and made a list of the ones I found most useful Being a chef for years, a person learns to acquire certain taste senses above and beyond the usual cooking skills. I felt that your meatloaf was tasty, and with added ingredients can pick up any tastes that a family would enjoy. Tastes do vary, of course, some people think..."

    Reviewed Kittencal's Crispy Potato and Green Onion Pancakes (Latkes)

    Tuesday, Dec 16, 2008 on
     |  31 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Holy Cow, girl....I believe your hubby has one of the best cooks in the country! Been collecting latke recipes and will be trying this one tonight to serve with fersh Salmon Patties. How could anything taste better with a combo like that. Have followed your recipes for some time. And when you print your first cookbook, I want to buy a copy. I'd ..."

    Reviewed Grandma's Sourdough Biscuits

    Wednesday, Jun 25, 2008 on
     |  36 Reviews  |  By pollen
    LinMarie says:

    "This recipe was sent to me by a lady who read my comments on finding a recipe for light and fluffy sourdough biscuits. This one sounds more like it, as both baking soda and baking powder where used in the recipe I'd lost. I am going to try this recipe tonight for supper, and if I don't have anything else to go with these, I'lll just fill up on so..."

    Reviewed Pecan Swordfish

    Friday, May 16, 2008 on
     |  2 Reviews  |  By Food Frenzy
    LinMarie says:

    "Thanks forsharing your recipe, I haven't tried it yet, but do know that I will. It sounds great! Using trout, steelhead, or salmon would work with this very well too. Hope to get more info where fish and seafood recipes are concerned. Mail away, I'm looking for new ideas, folks!"

    Reviewed Grand Slam Low Fat Unstuffed Cabbage

    Tuesday, May 13, 2008 on
     |  3 Reviews  |  By Cajun Joe
    LinMarie says:

    "Oh oh....first time user so forgot to add my rating. Posted a review prior but didn't give you the 5 stars that your recipe deserved. Will ya ever forgive me, Cajun?"


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