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"My wife said that "it's a nice change of pace from the ordinary chili taste: nuanced and slightly sweet." I say it was good and satisfying but maybe use more tomatoes next time. The wife disputes this since I used twice as much turkey as the recipe called for. We served this over a bed of brown rice and had a 2003 Kaiken Malbec to accompany the..."
"Good eatin'. This was quick to cook and easy to make. My only issue was that I didn't have much of an idea what it was supposed to taste like but I like what turned up. My wife also enjoyed the meal. After looking at the recipe, we decided to make a vegetable stir fry to go along with it. With the soy in the chicken, it played around at being..."
"Excellent meal on a cold night. We made the recipe just as it is written and were surprised to find it tasted so good. Just out of sheer luck, we had opened a bottle of 2002 Castello Gabbiano Chianti and it had herby notes that accented the rosemary in the chicken as we ate. We closed the meal with a lemon sorbet ..."