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Mill Creek, WA
Saved Recipe Grandma's Thanksgiving Sweet Potato Yams by lovin2cook
Nov 17, 2011 on Food.com
Added Recipe Photo to Chocolate Chip Cheesecake
Added Recipe Photo to Chocolate Chip Cheesecake
Saved Recipe Family Favorite Sesame Chicken by anme
Sep 14, 2011 on Food.com
Reviewed Hawaiian Spam and Cabbage
"I didn't know this was a Hawaiian thing! I used to make this all the time before I got married (husband isn't a spam or cabbage fan), best meal ever."
Jul 22, 2011 on Food.com
Shared Recipe Hmong Rice Porridge
Jun 14, 2011 on Food.com
Shared Recipe Coconut Sticky Rice
"The name says it. My daughter LOVES this as a special snack or desert, especially when I add a little bit of food color to make it pretty. I use coconut cream for this because it's fattier in flavor, but you can use coconut milk instead if you prefer. My husband also prefers the sticky rice a little sweeter than the recipe calls for, so I normally ..."
Jun 14, 2011 on Food.com
Saved Recipe BBQ Brats 'n Beer by Bergy
Jun 14, 2011 on Food.com
I used to hate cooking, but when I got married, I've come to realize how much I actually enjoy cooking (for others). Unfortunately my husband and daughter are picky eaters, so I don't get to try new things often. But when I get the chance to, I go all out and make something I've never made.
I think myself to be a picky eater, at least when it comes to vegetables, but if it's made right (and looks amazingly yummy), I enjoy all sorts of dishes.
I technically don't have a "favorite" food, because I love all food, food is WONDERFUL. I don't care how much calories I intake, if it looks good, I will eat it.
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"This isn't the traditional Hmong rice porridge, but close enough! Traditional recipes use Quails or Cornish Hens, chopped up in bite size pieces, but I prefer to make things easier for myself. This is something most parents would give their babies as their first real food when they can eat, or for when you're not feeling well."