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    Hannibal Homegirl

    Member since Aug 2007

    Chef #573827

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    21 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Breadsticks - Pizza Hut Style

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    Monday, Sep 7, 2009 on Food.com
     |  60 Reviews  |  By Chef Dee
    LinMarie says:

    "Very good and easy to make. I probably over did it on the toppings but oh well. Easy enough to make anytime. Thanks"

    Reviewed Tasty Crock Pot BBQ Country Style Pork Ribs

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    Monday, Sep 7, 2009 on Food.com
     |  46 Reviews  |  By Happy Happy George Kinzy
    LinMarie says:

    "Terrific! I didn't have any celery but had celery flakes and I left out the tomatoes. I pre-boiled them as you said...excellent tip. My husband liked the touch of heat and the sweetness combined. This recipe is now a part of my regular menus. Thanks"

    Reviewed Sue B's Blueberry Buckle

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    Sunday, Jul 5, 2009 on Food.com
     |  17 Reviews  |  By chiclet
    LinMarie says:

    "Yum Yum. Mine needed to go about 60 minutes, but it was just the right moistness with lots of blueberry goodness."

    Reviewed Takeout Lemon Chicken

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    Tuesday, Jun 9, 2009 on Food.com
     |  5 Reviews  |  By Chef Decadent1
    LinMarie says:

    "This was really good. My husband does not like rice very well, so I just used some cooked pasta and it was still awsome! Thanks for posting a wonderful recipe!"

    Reviewed Dutch Apple Pie

    Handle
    Saturday, Dec 6, 2008 on Food.com
     |  243 Reviews  |  By Joy1996
    LinMarie says:

    "It was a big hit at the office!! Thanks."

    Reviewed Peach Pie

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    Thursday, Aug 14, 2008 on Food.com
     |  31 Reviews  |  By ellie_
    LinMarie says:

    "My first attempt at peach pie. What can I say, the perfect blend of sweet and tart. My whole family loved it. Thanks for posting it."

    Reviewed Pinto Bean Bread

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    Sunday, Mar 30, 2008 on Food.com
     |  (1 person found this helpful) |  23 Reviews  |  By wildheart
    LinMarie says:

    "Loved the bread. It was light & moist. I cut it in half and put it in my bread machine on dough cycle then shaped it and baked it in my own oven ( I just hate the shape of those bread machine loaves.) Anyway, I didn't want my 15 year old daughter, who is extreamly picky, to know that it had beans in it, but it slipped out of my mouth and to my sup..."

    Reviewed Papa John's Pizza Sauce

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    Sunday, Mar 30, 2008 on Food.com
     |  88 Reviews  |  By MANDAMILLS
    LinMarie says:

    "We loved this sauce. I was about to give up trying to make my own pizza sauce when I tried this one. It is mild in flavor and does not over power the tast of your chosen toppings. We rarely eat out for pizza anymore! Thanks a lot."

    Reviewed Applesauce Doughnuts/Donuts

    Handle
    Sunday, Mar 30, 2008 on Food.com
     |  7 Reviews  |  By angie_pangie
    LinMarie says:

    "These were delicious. Warm, slightly crispy on the outside, moist & chewy on the inside. Addictive.There are only three of us in the family, so we saved half of the dough in the fridge so we could have fresh made ones the next day. I see no reason why these would not keep even longer. They serve old fashioned apple sauce donuts at our annual Folk ..."

    Reviewed Cranberry Sauce

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    Friday, Dec 7, 2007 on Food.com
     |  (1 person found this helpful) |  153 Reviews  |  By Karen From Colorado
    LinMarie says:

    "For our Thanksgiving dinners, someone would always bring the can of cranberry sauce. So when I made this for dinner, my mother in law said "why make it when you can pay 99 cents a can for it". Well I'll tell you why, this was fabulous. Everyone tried it and everyone loved it. Even my mother in law had to admit it was better than canned. And oh so ..."

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