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Thailand
"Goulash is a soup. not a stew nor a pasta dish. your labeling is incorrect"
Dec 14, 2005 on Food.com
"true goulash is a meat soup, not a stew nor a pasta dish."
Dec 14, 2005 on Food.com
"quite authentic recepie... i would not add baking powder. the most important aspect of this dish is to fold and roll the Malawah enough times. another method is to incorporate about 2 teaspoons of margarine into the dough circle, pushing and kneading it in but maintaining the circle than cut a line open from the center of the dough circle to the o..."
Nov 9, 2005 on Food.com
"I think the recipe will be even more thai if1. add a pinch of sugar. 2. add the mint and coriander last, it needs to be totally fresh"
Oct 22, 2005 on Food.com
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