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    Happy Happy George Kinzy

    Member since Apr 2002

    Chef #38766

    From Rock Hill, South Carolina

    Flag as Inappropriate

    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best-ever Chicken Wings

    Monday, Jan 31, 2005 on
     |  1 Reviews  |  By Dannygirl
    LinMarie says:

    Reviewed Crock pot Barbecue Spareribs

    Friday, Mar 7, 2003 on
     |  (1 person found this helpful) |  10 Reviews  |  By SHARON
    LinMarie says:

    "I made this exactly as it said. The first serving was sorta bland, but the ribs were very tender. I think the onions could have mixed with the sauce for better cooking and flavor. Since I live alone I like cooking large meals that I can eat on for a couple of days. And, this dish got much better the second time around. And the third was great. Nex..."

    Reviewed Saucy Pork and Potato Crock Pot

    Saturday, Jan 25, 2003 on
     |  (2 people found this helpful) |  17 Reviews  |  By Lorac
    LinMarie says:

    "I tried this one yesterday and will cook it again. I added 1/2 can of water for the soup and cut 4 medium size potatoes 1/2 inch thick. I didn't change anything else. I left the house for a few hours and when I got back the place had the best smell. I wanted to cheat and stir, but left the lid on. The flavor was great and I could have made a meal ..."

    Reviewed Crock Pot Hot Wings

    Thursday, Jan 23, 2003 on
     |  8 Reviews  |  By Miss Erin
    LinMarie says:

    Reviewed Cracker Barrel's Hashbrowns Casserole - Copycat

    Saturday, Nov 9, 2002 on
     |  (2 people found this helpful) |  396 Reviews  |  By Rhonda
    LinMarie says:

    "A great meal in itself. The second time I made this I added some browned bulk sausage(to taste)(and I sauted my onions in the sausage grease), used cream of mushroom soup and changed the cheese to a 8oz. bag of finely shredded Colby & Monterey Jack cheeses. Also left off the butter. Like other comments, I thawed my hash brown potatoes, too. Such a..."

    Reviewed Easy Marinated Chicken Wings or Drumettes

    Tuesday, Oct 29, 2002 on
     |  (6 people found this helpful) |  2 Reviews  |  By nicolerenee21
    LinMarie says:

    "Chicken is my favorite food and I try it most every way I can. This was easy and simple. But it was a little to salty, maybe to much soy sauce. I'm not big on sweet and sour so that much sugar didn't score big. A good starter with the dry vermouth and next time I'll cut back on the sugar and soy sauce, add some chopped onions and hot sauce. I like..."

    Reviewed Barbecue Baked Beans

    Wednesday, Aug 28, 2002 on
     |  3 Reviews  |  By Hungarian Gypsy
    LinMarie says:

    "This sounds good. Sure is alot for my crock pot. What type of butter beans do you use, baby limas or what? Can't wait to try it this weekend for the Ga. vs Clemson game. And, GO DAWGS!!!"

    Reviewed Spanish Chicken & Rice Bake

    Monday, Jul 29, 2002 on
     |  (38 people found this helpful) |  271 Reviews  |  By Aroostook
    LinMarie says:

    "I followed the recipe and when I took the foil off after cooking it was pretty dry and the rice was still hard. I had even added the water from the can of corn. So I added about a half cup more water, salt and red pepper and losely covered and cooked for about 15 more minutes. I added more cheese and let it sit in the hot oven for about 20 more mi..."

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!

    Sunday, Jul 28, 2002 on
     |  (15 people found this helpful) |  266 Reviews  |  By Malriah
    LinMarie says:

    "I tried this just the was it is. I had friends over and they loved it. I had fresh turnip greens with it and they didn't even want the salid. We were trying to think of something to change and had good ideas but it will be had to beat the origional. This one is a keeper and will be served many times. So easy, too."


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