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"I was skeptical, but these turned out great. I followed the recipe exactly, but added about 1/2 cup water halfway thru cooking. The potatoes turned out moist and tender with crispy edges.I served them with some shredded cheese and sour cream. Thanks for a tasty and very easy recipe!"
"I'll admit I was a little disappointed in this dish after all the rave reviews. I prepared it exactly as written, and while it was good, it wasn't great. The chicken was tender, but I thought it was also quite greasy. The sauce had a good flavor. I think I would definitely make the sauce again, but perhaps use boneless, skinless chicken breasts ne..."
"Very yummy! Made it for a barbecue and everyone loved it. I didn't use chocolate frosting because I forgot to buy it. Instead, I melted some dark chocolate chips with some heavy cream over a double boiler. The dark chocolate was a bit heavy for this dessert, so I'd probably use semisweet morsels or the chocolate frosting as written when I make it ..."
"I made this for a barbecue and received mixed reviews from the folks there. However, I loved it so I'm giving it five stars. It's fresh and light. I'm going to have the leftovers with some grilled chicken breasts tomorrow. Will definitely make again. Thanks!"
"Perfect! Easy to make and very yummy! I chopped the lemon heads in the food processor, and had the whole batch done in less than 10 minutes. Hubby loved it. Thanks for a great recipe."
"I usually don't like breakfast casseroles because the eggs can take on a weird texture, but this was wonderful! I added a bit of ham that was left over and some garlic. We had it Christmas morning while the girls were opening gifts. Thanks so much for an easy, versatile recipe."
"Made this for dinner as I was looking for a low-carb option for hubby's diet. It was good, but didn't wow us. I think I overcooked it and may have used too much cream cheese. Thanks though for a delicious option!"