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"I was looking for a different baked pork chop recipe, happy I found this one. I used 8 thick boneless pork chops which i seasoned well with cajun seasoning, doubled the sauce (which i did add 1 tablespoon of Dale's seasoning and 2 teaspoons of red pepper flakes) added a layer of sliced onions and chopped garlic at the bottom of the pan before addi..."
"Made this for dinner tonight, it was delicious. I haven't made sloppy joes in years, not a huge fan but decided to try this recipe. Glad I did. I doubled the recipe, half ground beef and half ground pork, I love this combo. And I added 4 cloves of garlic, just because we all love garlic and use it in just about everything. I used Cattlemen's Carol..."
"I've never eaten at a Red Lobster, but I do love this biscuits. Yummy yummy. I do add some seasoning salt plus the garlic powder to the biscuit mix as well as the butter. Delicious and a very quick and easy recipe."
"I agree it's not just like the glaze at TGIF's but it is just as yummy. We love it. I've made it for a long time now, and will continue."
"I love vinegar slaws. Never been a fan of mayo. This is perfect, and you can adjust the spice with jalapenos if you like it with a kick. Thanks."
"Yummy. Yummy. Yummy. I love pork and I love roasted garlic more, and adding balsamic just makes it all better. Another delicious recipe to add to my cookbook. Thanks."
"As everyone esle said......absolutely delicious. And it's the best copykat recipe I've tried yet. The only thing I added was some crushed red pepper flakes for a little heat. Yum,yum,and yum."
"Interesting to see the different ways people personalize this dish. I have always thought of this as a cajun dish, because most people outside of South Louisiana haven't heard of it. It was always a quick, yummy meal at my house. To make it "extra" cajun, use the seasonings from the bottom of the cracklin bag to season your eggs and rice. True caj..."