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"Awesome recipe! Used veggie stock instead of chicken, and cooked the quiona in my rice cooker. This went over really well with company!"
Jan 24, 2010 on Food.com
"Great recipe for light and fluffy pancakes!!"
Mar 5, 2009 on Food.com
"A fantastic recipe! I made a couple of changes. I used half almonds, half pecans for the base and used a dried fruit mix instead of mango. I also increased the amount of dried fruit to firm up the filling. I topped it off with some strawberries, bananas and blueberries. Super yummy!!!"
Feb 26, 2009 on Food.com
"This is an absolutely scrumptious soup! The tofu nuggets are a wonderful touch. A big hit with the whole family!"
Feb 25, 2009 on Food.com
"This is super tasty!! I enjoyed it with a bit of salsa on the side because I was in a hurry. Next time I'll try it with some more veggies and a little less salt. Thanks for a great recipe!"
Oct 20, 2008 on Food.com
"These cookies are absolutely amazing! They only too 8 minutes in my oven. The first batch I put in burnt after 10 minutes. Thanks for such a wonderful recipe, they made a great gift!"
May 1, 2008 on Food.com
"This is a GREAT apple crisp recipe!! I used unsweetened almond milk, and reserved a third of the sugar to mix with the apples before sprinkling on the topping. I also served it with some banana-date syrup (recipe # 192974. What a scrumptious dessert!!"
Apr 13, 2008 on Food.com
"What a fantastic and super versatile syrup!! My family and company loved it. I tripled the recipe and added about a teaspoon of cinnamon. I served it over an apple crisp, which was a big hit. We can't wait to have it on some pancakes tomorrow morning. This is a definite keeper!"
Apr 13, 2008 on Food.com
"My family loved this bread! Their only suggestion was to reduce the amount of fruit next time, so I think I'll cut the raisins down to half a cup. Thanks for a great easy recipe!"
Mar 25, 2008 on Food.com