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    Member since Jan 2005

    Chef #184583

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    1 ReviewsHausfrau

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    Reviewed Sweet and sour red cabbage

    Sunday, Jan 2, 2005 on
     |  1 Reviews  |  By Hugce
    LinMarie says:

    "This is wonderful! I made it as part of a family "German food" night last year, it was a big hit! I did whisk together the vinegar, sugar and cinnamon into a "dressing" prior to adding to the cabbage, onions and apples--it made it a little easier to blend everything together in the pot. All the prep is definitely worth it for this dish!"


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