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"Excellent - served with a lamb dish and was perfect."
Feb 16, 2010 on Food.com
"Delicious - I used 10 key limes to create about 1/2 cup of juice - found this to be the best combination. Even some Asian friends that do not drink much enjoyed this drink."
Aug 14, 2007 on Food.com
"This is outstanding. I took to an event and it was gone and everyone wanted the recipe. On thing I really like is that you can not tell there is jello in it. I served with some whipped cream. I would recommend to do the steps in a different sequence - bake the pie crust, cook the glaze and then do the other steps - this gives time for things t..."
Jul 4, 2007 on Food.com
"This one surprised me - was much better than I expected. I thought it might be too sweet but after it sat in the refrigerator for 4 - 5 hours the flavors really blended. Good job. Now to try your potato salad."
May 28, 2007 on Food.com
"Sauce is very nice - does not overwhelm the salmon."
May 26, 2007 on Food.com