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    HealthyCook13

    Milwaukee, WI

    Chef #1641910

    Milwaukee, WI

    Joined: Jun 27, 2010

    4 reviews by HealthyCook13

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Oven Fried Eggplant (Aubergine
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      |  By James Craig

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    "This was really good! I skipped the parmesan, used olive oil mayo and added some pepper, salt and garlic powder. We ate it plain and it had plenty of flavor!"

    Sep 8, 2010 on Food.com

    Recipe #49387

    Reviewed Greek Chicken and Potato Packets for the Grill
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      |  By Kittencalskitchen

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    "This is a good recipe - very flavorful. I changed it slightly because we only need 2 packets. Also, had extra potatoes, so I made those in a separate packet with the marinade and they were great. I would really recommend that you make a slit in the foil like Kittencal recommends - otherwise it get a little watery (we forgot to do it until later..."

    Jun 27, 2010 on Food.com

    Recipe #307229

    Reviewed Pico de Gallo
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      |  By EdsGirlAngie

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    "Great recipe - I agree that it is best the day of! So simple too. Will make it again."

    Jun 27, 2010 on Food.com

    Recipe #83371

    Reviewed Fish Tacos
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      |  By Tish

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    "This is great base recipe! I didn't use any of the vegetable oil, only a little olive oil with the fish in a non stick pan and it was fine. I agree that it lacked a little flavor and should be marinaded in advance - will try that next time. I also added a chopped jalapeno to the mayo mixture since we like it spicy!"

    Jun 27, 2010 on Food.com

    Recipe #26516

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