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"I don't know how I missed this recipe before, but now that I found it, it was a hit. The first comment from DW was that it was as good as our regular mix. After her third pancake, it was rated as better. A great addition to our breakfast repertoire!I did end up using a full cup of milk, and added 1t vanilla extract."
"Well worth the effort!Made most with Cheese Ritz, but a few with saltines as well, liked the Ritz better. Pan fried them in a bit of EVOO and they were crispy on the outside, cheesy and yummy on the inside. Freezing and pan frying from frozen, works great. Next time, will add Jalapeno to the cheese center!"
"WOW! This is amazing mayonnaise! I have always wanted to try making mayo, but didn't know how. I just made a batch (without the paprika) and it tastes great. I will definitely use this instead of store bought mayo from now on. Thanks!"
"I have made this a couple of times and absolutely love it! I find it tastes best with pork (so far) done on the BBQ. Great balance of sweet and tangy."
"Had this for brunch yesterday. Have never had Denny's version, but LOVED this! I overcooked it a bit (IMO) and forgot the powdered sugar, but still the best we have ever had by far!"
"I added 1 teaspoon of vanilla to this and it was great. I did not find the batter too thin, seemed just right to me. I mixed and beat everything by hand, maybe that affects the consistency? Make sure you fold the whipped whites in, not blend them in. Yum!"