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I am a 70 year old senior citizen who retired from 45 years in the catering business in 1996 due to health problems.
I have always enjoyed cooking and turned a hobby into a business which I enjoyed for many years.
Even though I graduated from MSU with an economics degree I was too busy catering to work in that field.
I have some 400+ cookbooks all of which are my favorites, as I stil have a passion for cooking and am still active in the kitchen.
My favorite thing in the kitchen is being creative with food. I seldom, if ever, make the same recipe the same way twice.
All foods are my favorites
I prefer homemade, from scrach dishes,which are simple recipies. Just basic cookin
My motto in business was " homemade food at a reasonable price, done by proffessionals so it will look real nice"
My dw of 45 years died May 12, 2004 and I am now staying with my dd in Virginia part of the year and with a dd in Michigan the remainder of the year.