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"I agree this turned out great, everyone loved it! I did make the mistake of grabbing 2 cans of un-pitted cherries, don't know what I was thinking. Next time I'll go for the pitted ones! I did take the advice of another reviewer (Lelandra) and put some paper towels on top to catch the condensation, that worked really well, it didn'..."
"This was fantastic - I used 1/3 Splenda brown sugar and Saigon Cinnamon, what a delicious dish!! I also added half a yam for a bit more colour and texture. I will be passing this recipe on because I loved it."
"Fabulous!! I used rum flavour instead of the vanilla, it turned out GREAT. I seved the whipped cream with #71892 Gingerbread Cake. I will be using this recipe again!!"
"This was a very dense cake, but delicious. I used a combination spice from the UK instead of each individual spice. I didn't use the carmelized pineapple, but it was really good with rum flavoured whipped cream #74805, it whipped up great and added a wonderful taste to the cake."
"This was delicious! I used fresh cauliflower and only parboiled it so it stayed firm. I used Kraft Mozza/Cheddar cheese combo and crushed cornflakes on top. I served it with shake 'n Bake chicken wings and steamed potatoes."
"I like this recipe, only I found the worcestershire sauce a little over-powering, next time I'll use less or none. I added ketchup and omitted the cheese. I used Kitchen Basics Beef Stock which added a nice flavour. It was a tasty dinner and I'll try it again with changes."
"This was yummy! I made just enough for 2 so I only used 1 can of mushroom soup. Thought I had Kitchen Bouquet, but guess not so I used some Maggi seasoning instead. I dipped the steaks in seasoned flour fist, then pan fried till brown. Served with rice and veggies, a very delicious dinner!"
"This turned out great! I cut up 4 small boneless pork chops to make the cooking quicker. I added a packet of chicken OXO and some Rosemary (I love it with pork). The onions became soft and flavourful, almost like a thick sauce. I served it with steamed cauliflower and pan-fried nugget potatoes. There were no leftovers!!"