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    Helga Petersen

    Member since Nov 2002

    Chef #60457

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oma's Red Cabbage

    Wednesday, Jan 1, 2003 on
     |  5 Reviews  |  By bert
    LinMarie says:

    "Great. Fast and easy to make. I substituted Bacon Grease for Crisco. It definitely a keeper in our family.Helga Petersen"

    Reviewed Master Brine Recipe for Meats

    Wednesday, Dec 11, 2002 on
     |  (20 people found this helpful) |  109 Reviews  |  By Dib's
    LinMarie says:

    "Great idea - First time I brined a turkey before deep frying.Thanks DianaYou made a believer out of meI liked it so much I made another one a week after and to experiment I added a cup of soy sauce, just because I like the taste. It turned out great also.Thank you again, Helga"


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