Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I don't know what happened but I completely followed the recipe and It is so nasty. I TRIED making it for my sister's birthday but it came out wrong. :( I'm so disappointed. I put it in the oven for the write time but it was undercooked so I put it in for 10 more minutes. I guess I messed it up then but it still tastes unappetizing."
Mar 26, 2010 on Food.com
"Amazing cookies! I had to put them in for about two minutes longer because they were too soft. If they're too bland maybe try using one full cup of white sugar. I recommend this recipe to everyone!"
Feb 27, 2010 on Food.com
"These are incredible. I love baking and I am very glad that the recipe is really simple with common ingredients. I baked about 40 of these for my track team and they ALL loved them. I make them about once every two weeks or less. They are finished in a few days! I HIGHLY recommend this DELICIOUS recipe."
Feb 26, 2010 on Food.com
Advertisement