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I live in Townsville, North Queensland, Australia - the tropics! I am a naturopath and I love food. I am vegetarian and love playing with different ingredients to create tasty meals to convert meat-eaters ;o) (so far six people over the last 7 years or so!)
I love my work but also working in the garden, reading and learning new things and meeting fascinating people.
There are so many cookbooks I could name, but I have to say that my falling-apart scrapbook that I've been compiling since I was a little girl has to be my favourite cookbook.
I'd like to change the world for the better. That's all. So I live my life consciously and lead by example.
I'd love to be a food reviewer some day (as a vegetarian representative).
Pet peeves...lots and lots. They change daily!! (But there are lots of pet loves too!)
Chocolate - real, hardcore, bitter, smooth chocolate.
Chutneys and relishes
Fragrant foods such as Indian, Moroccan, Mediterranean and Thai.
I love cooking beans creatively, vegetables of all sorts and I love baking biscuits and cakes but I rarely do because I just eat them.
I'm pretty famous for my dairy-free bircher muesli, whose recipe has been transported around the world by my clients. Also, my vegetarian dinner parties have an enthusiastic following.
There are so many foods I just love and often it depends on how things are prepared. I love making 'challenging' foods yummy.