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    Hey Em

    Member since Oct 2010

    Chef #1705078

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    Reviewed Moosewood Brownies

    Monday, Oct 18, 2010 on Food.com

    The best brownies ever!! Moosewood restaurant offers them for dessert every night because they are so good. ..."

    Reviewed Cheese Pasties

    Monday, Oct 18, 2010 on Food.com

    These are a great accompaniment to Red Potage Soup, which is made with beets and read kidney beans. These rec..."

    Reviewed Mocha Pecan Pie

    Monday, Oct 18, 2010 on Food.com

    10 times better than regular pecan pie. My dad didn't care for it because he doesn't like chocolate (crazy, r..."

    Reviewed Beurek With Parsley-Cheese Filling

    Monday, Oct 18, 2010 on Food.com

    Beureks are very similar to calzones. I used a cup of basil because I prefer it over parsley. These are grea..."

    Reviewed Minted Cucumber-Yogurt Raita

    Monday, Oct 18, 2010 on Food.com

    My brother loves it so much he eats it plain!!!"

    Reviewed Halvah Shortbread

    Monday, Oct 18, 2010 on Food.com

    I always wanted to make my own halvah because all the brands in the supermarket have trans fats. I found this..."

    Reviewed Cranberry Tea Cake

    Monday, Oct 18, 2010 on Food.com

    Every fall I stock up on cranberries, freeze them, and use them throughout the year. I was looking for new re..."

    Reviewed Regina's Bobka

    Friday, Oct 15, 2010 on Food.com

    A Superior Bobka!! Very easy no knead bread recipe. I made the dough the night before and then assembled and..."

    Reviewed Cheese and Pepper Enchiladas

    Friday, Oct 15, 2010 on Food.com

    So rich and delicious it could convert you to become a vegetarian!!. One night when I made this dish, we had ..."


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