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    Heydarl

    Gosford, Australia

    Chef #306797

    Gosford, Australia

    Joined: Mar 30, 2006

    My Journal

    Reviewed Amazing Thai Peanut Chicken

    "Fabulous recipe! We've just had this for dinner & just loved it. The vinegar & ginger separates this from a regular satay. I'm glad I didn't bother with the curry powder. Thanks for sharing this winner."

    Feb 4, 2012 on Food.com

    Saved Recipe Baked Trout with Garlic & Mushrooms by Dawnab

    Jan 23, 2012 on Food.com

    Saved Recipe Glenn's Southern Corn Bread by Heydarl

    Jan 23, 2012 on Food.com

    Saved Recipe White Chocolate Brownies by April J.

    Jan 21, 2012 on Food.com

    Saved Recipe Aussie Melting Moments by catxx

    Jan 21, 2012 on Food.com

    Saved Recipe Pecan Pie by ThatJodiGirl

    Jan 21, 2012 on Food.com

    Saved Recipe Huli Huli Chicken by Kana Kahuna

    Jan 20, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Live 1 hour north of Sydney, Australia with my husband, Steve. We both work in Sydney, where I work in the Human Resources department of a charity doing IT work.

    I barely pick up cookbooks these days, as I cook almost exclusively out of Recipezaar & Food Network - DH loves the quality & variety of recipes we have now.

    I've met some lovely people through Zaar in person & in the forums. When I was in Toronto, Canada in October 2007, I had the thrill of meeting & having dinner with ~Leslie~, AnnieCan and Irmagard and their DHs for dinner. This was a fabulous night & everyone was so lovely & welcoming.



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    Favorite Foods

    Love Mexican and most Asian foods, particularly stirfry, as we try to eat healthy. Will try cooking anything.

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