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    HilaryinSpain

    Alicante

    Chef #2288990

    Alicante

    Joined: Jun 09, 2012

    My Journal

    Reviewed Mussels, Clams and Shrimp in Spicy Broth

    "This was wonderful !! The only change I made was to used crushed dried chilli instead of the red pepper - maybe it's the same and lobster tails (langostinillas)? Anyway we both loved it and will have it again in the future !"

    Jun 11, 2012 on Food.com

    Saved Recipe Mussels, Clams and Shrimp in Spicy Broth by Chill

    Jun 9, 2012 on Food.com

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