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    Hill Family

    USA

    Chef #165623

    USA

    Joined: Oct 02, 2004

    312 reviews by Hill Family

    1 - 10 of 312 sorted by Date | Rating | Helpful

    Reviewed Tuna Casserole
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      |  By Teresa M

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    "DH said no tuna recipe deserves 5 stars but I disagree. I loved this tasty creamy tuna casserole. We did saute the onion and celery. Dh made this and misunderstood the bread portion so we ended up with whole wheat bread cubes (croutons instead of bread crumbs : haha still tasty. Thanks oh and did I mention that DD slapped this down in minutes a..."

    May 11, 2011 on Food.com

    Recipe #28468

    Reviewed Easy & Delicious Ham and Dijon Sandwiches
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      |  By GotsaLuvMe

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    "Good Sammy ... the only change I made was to leave out the poppy seeds and to use different cheese. We get some great cheese called Cougar Cheese and that is what we used on this sammy!! Yum!"

    Apr 7, 2011 on Food.com

    Recipe #108947

    Reviewed Buttermilk Coconut Pecan Pie
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      |  By Theresa P

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    "This was surprisingly tasty. I made this for dh as this recipe had all his favorite foods. However I was a bit skeptical about eating myself. I had a slice for lunch today and it was delish. This would have easily made 2 pies but I didn't have another pie crust so I took the leftover batter and added flour, baking powder and a bit of baking soda, ..."

    Jan 3, 2011 on Food.com

    Recipe #133779

    Reviewed Unbelievable Apple Pie
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      |  By Caroline Cooks

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    "The only change I made was to use butterscotch pudding and ambrosia apples"

    Dec 1, 2010 on Food.com

    Recipe #100480

    Reviewed Peanut Butter Cookies
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      |  By Khadu'ja

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    "My friend Mary makes these as well ... the only difference is that she only uses 2 1/4 cup flour and bakes for 10 min at 350 degrees. She also sprinkles sugar on top ... yummy. I was going to post the recipe when I found this one. The BEST peanut butter cookie out there!"

    Nov 22, 2010 on Food.com

    Recipe #333819

    Reviewed Crock Pot Cream Cheese Chicken
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      |  By Dawn

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    "OMG - we eat so many dishes with tomatoes I forgot how good a chicken dish could taste without them. Not only did I love this, so did my 3 year old - I served this over egg noodles but would be equally great over rice. The only change I made was to use Garlic Herb salad dressing mix instead of Italian. I used 2 chicken breasts but would use more n..."

    Oct 30, 2010 on Food.com

    Recipe #12458

    Reviewed Bite Sized Apple Pies
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      |  (1 person found this helpful) |  By Sharon123

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    "MMMM ... these are so tasty and great for one serving. I don't care for pie crust so I left it out of mine but everyone else got crust and raved about these little mini pies. These would be great for gift giving. I wonder how they would freeze?"

    Jan 25, 2010 on Food.com

    Recipe #405877

    Reviewed Easy Chocolate Covered Marshmallows!
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      |  (2 people found this helpful) |  By Sharon123

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    "I ended up using snowman shaped marshmellows and milk chocolate. They turned out cute and were not only tasty just to eat but great in hot chocolate and coffee."

    Jan 16, 2010 on Food.com

    Recipe #401432

    Reviewed Blushing Harvest Crisp
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      |  By CoffeeB

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    "This was fairly tasty. I used homemade pie filling and used 1/4 cup dried cranberries and 1/4 cup raisins. I plan on trying it with frozen chopped cranberries. Thanks for a tasty dessert"

    Jan 11, 2010 on Food.com

    Recipe #325612

    Reviewed Apricot Deluxe Smoothie
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      |  By Sydney Mike

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    "OMG this is my new favorite smoothie .... so so good. This is just nice and light tasting without being too much. I opted out on the ice cubes and used apricots with the skin on - not frozen but my preserves were. TO DIE FOR!!"

    Jan 1, 2010 on Food.com

    Recipe #394554

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