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    HillBillyFilly

    Member since Mar 2005

    Chef #205756

    From Junction City, Kentucky

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    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Triple Chocolate Ice Cream

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    Sunday, Jul 6, 2008 on Food.com
     |  8 Reviews  |  By SweetsLady
    LinMarie says:

    "This makes a delicious, creamy and super chocolatey ice cream! I made a few adjustments to suit us but stayed true to the base recipe. Made as directed but added a hefty scoop of peanut butter, as well as some frozen chopped up peanut butter cups, and about a 1/4 cup of bourbon (in step 4 so the alcohol cooked out leaving flavor only). WONDERFUL!!!"

    Reviewed Buttermilk Pie

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    Monday, Jun 23, 2008 on Food.com
     |  (1 person found this helpful) |  137 Reviews  |  By thefensk
    LinMarie says:

    "This was a great buttermilk pie recipe. My grandmother often spoke about having this as a teenager. I made several of these last weekend for Fathers Day. To one of these (my dads) I added 1/4 cup of Four Roses Small Batch Bourbon (he works at the distillery, I add bourbon to almost everything!) and also made a few cups of bourbon whipped cream to ..."

    Reviewed The Most Ultimate Buttery Cream Cheese Pound Cake

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    Monday, Jun 23, 2008 on Food.com
     |  44 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was a FABULOUS pound cake. I had never made pound cake before, and wanted something to serve with fresh berries and whip cream aside from the same old angel food. This fit perfectly! Super yummy. I made medium sized loaves of this and gave some to friends. They have already asked for more. Great work, Kitten! Your recipes always deliver!"

    Reviewed Jo Mama's World Famous Spaghetti

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    Tuesday, Jun 3, 2008 on Food.com
     |  (1 person found this helpful) |  1117 Reviews  |  By Sharlene~W
    LinMarie says:

    "This is YUMMY...only thing I changed was to use Chicken Broth instead of water. Everything else kept the same. My family LOVED this.Edit: June 2nd 2008. I have made this NUMEROUS times now. I recently made it for a spaghetti supper we had to benefit the local rescue squad. I tripled this recipe and had people actually come back and pay for 3rd a..."

    Reviewed Chocolate Chocolate Chip Sour Cream Banana Bread

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    Sunday, Feb 17, 2008 on Food.com
     |  158 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "This was GREAT. Very easy to make and tasted delicious. I done mine in a bundt pan, and made up a rum sauce to top it. I also had some walnuts I needed to use up so I threw a handful of those in as well. This was a great bread! Will be making it many more times!"

    Reviewed Cream Cheese Cranberry Muffins

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    Friday, Jan 4, 2008 on Food.com
     |  8 Reviews  |  By Pvt Amys Mom
    LinMarie says:

    "WONDERFUL! I made these in small loaf pans as a bread instead of muffins. Everyone who tried a slice asked for the recipe! I wound up making 12 loaves over the holidays at various times. I am making a bath this evening using blueberries, since I am out of cranberries. Thanks for this wonderful recipe!"

    Reviewed Kittencal's Extreme Chocolate Brownies

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    Monday, Sep 3, 2007 on Food.com
     |  234 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "These have to be the best brownies I have ever made. No more box mixes for me! I added the Kahlua instead of vanilla, and it was delicious! I made two batches of these for a cookout over the weekend, and had nothing left but crumbs! Thanks for a GREAT recipe!"

    Reviewed Blueberry Boy Bait

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    Saturday, Sep 1, 2007 on Food.com
     |  129 Reviews  |  By CoffeeMom
    LinMarie says:

    "This was so yummy. I whipped this up and also drizzled a small amount of Lemon Glaze (lemon juice and powdered sugar) to add a little extra to it. Super delicious! Thanks!"

    Reviewed Curried Cranberry Chicken Salad

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    Saturday, Aug 11, 2007 on Food.com
     |  (1 person found this helpful) |  50 Reviews  |  By tgobbi
    LinMarie says:

    "I have had this rrecipe saved for ages and made it today for the first time. Not sure why I waited so long because it is FABULOUS! Followed the directions to a T. The curry powder is perfect in this recipe. I keep picking at it, and nibbling on it! Can not wait for the hubby to try this when he gets home! Thanks tgobbi for a wonderful recipe!"

    Reviewed Dirty Shrimp in Butter-Beer Sauce

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    Tuesday, Aug 7, 2007 on Food.com
     |  177 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "This is YUMMY! Made it exactly as written. My son is allergic to shrimp so in a seperate pan I made him a smaller portion using chicken breast tenderloins and he LOVED IT! I think next time I am going to try reducing the beer a bit and serving this over a nice juicy grilled flat iron steak!EDIT: I have made this so many times now it is not even ..."

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