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    Hillbilly Hungarian

    Alameda, CA

    Chef #1267037

    Alameda, CA

    Joined: May 13, 2009

    Birthday: Dec 30

    My Journal

    Saved Recipe Black Bean and Sweet Potato Chili (Vegetarian) by Prose

    Jul 10, 2011 on Food.com

    Saved Recipe Fish Tacos by Tish

    Jul 24, 2010 on Food.com

    Printed Recipe Red Green Cole Slaw for Pulled Pork Sandwiches by Miss Erin

    May 16, 2010 on Recipezaar

    Printed Recipe Mean Chef's Pulled Pork by ~Bekah~

    May 16, 2010 on Recipezaar

    Saved Recipe Roasted Cut up Chicken and Vegetables by WiGal

    Mar 25, 2010 on Recipezaar

    Saved Recipe Fish Burgers With a Herb Sauce by Pets'R'us

    Mar 22, 2010 on Recipezaar

    Saved Recipe White Fish In Herbed Butter by MizzNezz

    Mar 22, 2010 on Recipezaar

    Saved Recipe Bourbon Chicken by LinMarie

    Mar 22, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    Wanna be chef who hates his dayjob who dreams of opening a small little joint somewhere. Loves all kinds of foods and now believes that all food is cookable given the right tools and the right ingredients. Simple food is good food. Poor people food is somehow expensive in restaurants. Father is from Hungary and my mother is from West Virginia and my girlfriend is of Polish descent who's family lives in Georgia but originally from Pennsylvania. Eastern European Hillbilly madness.

    I am, the, Hungarian Hillbilly.

    Zing!

    Favorite Foods

    Southern, Hungarian, Polish, Thai, Japanese, Americana, Soul.

    Favorite dish (at the time of this writing): Kielbasa n Junk.

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