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    Member since Jul 2006

    Chef #338250

    From United States

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    About Me

    Hello. I cook a little, but spend a lot of my time teaching high school. My challenge now is that we have taken in an exchange student from Asia and I want to learn to cook some meals that are a bit like what she is used to at home. I have a rice cooker and can do sticky rice now. I have even started making a fairly decent sushi roll. Am anxious to learn more, especially for sack lunches for school.

    Favorite Foods

    There is very little I don't like to eat :-) My two favorite restaurants are a family owned Irish pub and a Thai restaurant run by a Thai family newly emigrated to Indianapolis. I guess my favorite dish to cook is always the next new recipe I learn. I love variety and suprising my family, who are quite tolerant of my enthusiams. My most recent favorite is a kale, white bean dish that a friend at church taught me. I will post it.

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