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    Hipfan

    Member since Jan 2007

    Chef #440634

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    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spicy Party Meatballs

    Handle
    Wednesday, Dec 30, 2009 on Food.com
     |  (2 people found this helpful) |  6 Reviews  |  By NurseJaney
    LinMarie says:

    "These were great! Of course homemade meatballs would be good too, but for ease of preparation and yummy flavour these deserve 5 stars from us ... they will be served again in our home.We bought a 1kg bag of pre-cooked, frozen Swedish meatballs from Safeway, 2 jars of seafood sauce, one jar of jalapeno jelly from the Deli and 45 minutes later we..."

    Reviewed Blueberry Mango Smoothie

    Handle
    Saturday, Nov 28, 2009 on Food.com
     |  4 Reviews  |  By eillena
    LinMarie says:

    "This is so good!Recently discovered how much I like the flavour of mango, so (of course) I went on a search for recipes. I thought blueberry and mango might go nicely together ... came across your recipe and knew I had to give it a try. No soy milk in the house, so I had to use skim and no vanilla-flavoured yogourt, so I used a probiotic drink..."

    Reviewed Easy Baked Eggs

    Handle
    Sunday, Jul 26, 2009 on Food.com
     |  10 Reviews  |  By Jeff Hixson
    LinMarie says:

    "Super easy and filling. We halved the recipe (just 2 of us here!) and had this with some whole grain toast on the side. It cooked up perfectly and released from the casserole dish very easily. We might add some hot sauce next time and maybe even some peppers for a kick, but this is a very good, simple egg recipe in its own right. Made for the ..."

    Reviewed Banana Nut Cake with Whipped Cream Frosting

    Handle
    Sunday, Jul 26, 2009 on Food.com
     |  6 Reviews  |  By HEP MEP
    LinMarie says:

    "Simple and easy to make ... moist and flavourful, too! I used 3 bananas that were hanging out in my freezer just waiting to be used up and canola oil instead of shortening (didn't have any). I know I'll be making this one again. In honour of MEP ... whose sense of humour and no nonsense personality will truly be missed."

    Reviewed Kahlua Butterball

    Handle
    Wednesday, Apr 1, 2009 on Food.com
     |  14 Reviews  |  By KelBel
    LinMarie says:

    "My day was so bad today that my co-worker brought me a bottle of butterscotch schnapps to take home with me at the end of the day...I am sipping on this right now and LOVING it!!! Thanks for posting this yummy treat, KelBel. :)"

    Reviewed Shepherd's Pie with Garlic Mashed Potatoes

    Handle
    Monday, Mar 30, 2009 on Food.com
     |  7 Reviews  |  By Darlene10
    LinMarie says:

    "So good and comforting! DH had a craving...so we chose your recipe and we weren't disappointed. We didn't use corn, but that is just personal preference...we followed the rest of the recipe to a 'T' and it turned out great. We will make this one again. Thanks for sharing!"

    Reviewed Onion Brie Appetizer

    Handle
    Monday, Mar 30, 2009 on Food.com
     |  (1 person found this helpful) |  62 Reviews  |  By keen5
    LinMarie says:

    "This is one of the best appetizers I've ever made! They look amazing and taste incredible - it's the caraway seeds that give it a real unique flavour...everyone at the party loved them. Thanks, keen5, for sharing your recipe. (I took some 'beginning to end' photos to show the process. Fun!)"

    Reviewed Bev's Spaghetti Sauce

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    Sunday, Mar 29, 2009 on Food.com
     |  (1 person found this helpful) |  291 Reviews  |  By Bev
    LinMarie says:

    "Excellent meat sauce, Bev! I didn't add the tomato paste (forgot to buy a tin), but will try that next time. Like some of the other reviewers, I also added sugar (light brown - about a Tbsp) to cut the acid. We also added red pepper flakes for heat, as we like it hot. Thoroughly enjoyed this sauce tonight on spagettini with a couple slices of ..."

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

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    Tuesday, Mar 24, 2009 on Food.com
     |  840 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Kitten, you have yet another winner here! I usually shy away from chicken breasts, as I tend to dry the poor suckers out, but these babies came out super moist and so delicious! We bought 3 large breasts, as that is how the grocery store seems to package them nowadays, and we used the 2 Tbsp of minced garlic, as suggested. It was nice and garli..."

    Reviewed Cheddar Cheese Muffins

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    Sunday, Mar 15, 2009 on Food.com
     |  (1 person found this helpful) |  26 Reviews  |  By CountryLady
    LinMarie says:

    "Delicious! Such an easy recipe - they went together and baked up in no time. 22 min was perfect for my oven. I used extra-old white cheddar cheese and was very happy with the flavour. We dunked ours in chili. Thank you, CL, for sharing!"

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