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"The kids really enjoyed this. I used evaporated milk instead of the cream and olive oil instead of butter to cut out some calories. I added peas to sneak in some veggies. I'll make this again for sure!"
Jan 5, 2012 on Food.com
"Thanks for a great recipe! I used spinach and kale, skipped the parsley and used cilantro instead. I didn't have any thyme, but came across some lemongrass seasoning and used that as a substitute. In spite of my improvisations, this was a family favorite that I'll make again."
Nov 8, 2011 on Food.com
"Excellent! I'll definitely make this again in a much larger batch so I have some for the freezer. I made a small portion without tomatoes and tomato sauce (picky eater and found it to be just as tasty. The non-tomato version could work well for a wide variety of other recipes. The rest of the family enjoyed the full version--tomatoes and all. We ..."
Nov 3, 2011 on Food.com