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    HobbitMarley

    Michigan

    Chef #628000

    Michigan

    Joined: Oct 26, 2007

    Birthday: Oct 08

    3 reviews by HobbitMarley

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Linguine with Shrimp Pesto
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      |  By Marie

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    "The kids really enjoyed this. I used evaporated milk instead of the cream and olive oil instead of butter to cut out some calories. I added peas to sneak in some veggies. I'll make this again for sure!"

    Jan 5, 2012 on Food.com

    Recipe #51118

    Reviewed Kale and Bean Soup
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      |  (1 person found this helpful) |  By Gil2

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    "Thanks for a great recipe! I used spinach and kale, skipped the parsley and used cilantro instead. I didn't have any thyme, but came across some lemongrass seasoning and used that as a substitute. In spite of my improvisations, this was a family favorite that I'll make again."

    Nov 8, 2011 on Food.com

    Recipe #57691

    Reviewed Shredded Chicken for Enchiladas, Tostadas, Tacos...
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      |  By JT'sMom

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    "Excellent! I'll definitely make this again in a much larger batch so I have some for the freezer. I made a small portion without tomatoes and tomato sauce (picky eater and found it to be just as tasty. The non-tomato version could work well for a wide variety of other recipes. The rest of the family enjoyed the full version--tomatoes and all. We ..."

    Nov 3, 2011 on Food.com

    Recipe #169500

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