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"GREAT meatballs. I make this with the "do not skip a step" sauce mentioned in the recipe. BOTH are wonderful. My sons love these meatballs and we also use them on hoagies with melted cheese."
"I have made this sauce several times to rave reviews. It is now the only way I make sauce or meatballs. I make it exactly as written and do not skip a step. It is a rich Italian sauce. I usually double the recipe and freeze bags of sauce and meatballs. WONDERFUL."
"Wonderful, my family loved it. I did not use as much soy sauce because I did not have the lite version but I do not think it would have mattered. This is a keeper! Thanks for posting this recipe."