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    Homemade Mom

    Member since Mar 2008

    Chef #795876

    From United States

    Flag as Inappropriate

    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Southwest Spaghetti Squash

    Thursday, Feb 26, 2009 on
     |  (1 person found this helpful) |  115 Reviews  |  By Cyn
    LinMarie says:

    "Good, but next time I'll add 2 cans of tomatoes (I used rotel) and drain them instead of adding them undrained. Also strain the squash as much as you can to eliminate the moisture. Many people recommended adding more ingredients such as zucchini, mushrooms, bell peppers and onions. Great idea! I'll try that next time! We served ours with mashed up..."

    Reviewed Zucchini Lasagna (Lasagne) - Low Carb

    Monday, Aug 25, 2008 on
     |  186 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "This was SOOOO tasty! There is no way it's only 262 calories per serving, because it taste's WAY too good! lol! I used zucchini and summer squash (because I had an overabundance of squash), I added a can of garlic, basil & oregano tomatoes instead of fresh cut up tomatoes, and I added a can of mushrooms. It was great! Even my 5 year gave it 2 thu..."

    Reviewed Sesame Orange Tilapia

    Monday, Jun 9, 2008 on
     |  2 Reviews  |  By Babushka
    LinMarie says:

    "I LOVED this! It was the perfect mix of orange and spices. I wouldn't change a thing!"

    Reviewed Garbanzo Vegetarian Burgers

    Thursday, Mar 20, 2008 on
     |  17 Reviews  |  By DragonShoes
    LinMarie says:

    "I didn't have red pepper flakes and I think it's necessary. They were really good but still bland. I added some salt, pepper, and garlic and I still wanted to cover it with ketchup."

    Reviewed Braised Leeks

    Thursday, Mar 20, 2008 on
     |  14 Reviews  |  By HollyGolightly
    LinMarie says:

    "I'm new to cooking with leeks. I don't know if you're supposed to use the dark outer portion, but I used the whole thing. I didn't have chicken stock so I used chicked broth instead. It was rather bland. Next time I think I will try and use water with chicken bouillon cube or broth with a cube. I also think I will add a tablespoon of Apple Cider V..."


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