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    Honni

    Melbourne, Victoria, Australia

    Chef #129357

    Melbourne, Victoria, Australia

    Joined: Feb 29, 2004

    Birthday: Jan 23

    38 reviews by Honni

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Easy Moist Banana Blueberry Muffins
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      |  By DebM

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    "What can I say that hasn't been said before. Yummo.. Irresistable. Please sir can I have some more? thanks for the recipe. Honni."

    Jan 7, 2013 on Food.com

    Recipe #153642

    Reviewed Vegemite on Toast
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      |  By Chef floWer

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    "My daughter loves peanut butter and vegemite on toast, has been eating it that way for the last 25 years."

    Mar 18, 2007 on Food.com

    Recipe #204570

    Reviewed Mock Tartare Sauce ( Tartar Sauce
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      |  By Egyptian John

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    "Perfect. Very easy to make. I will never buy readymade again. Thanks for sharing."

    Feb 28, 2006 on Food.com

    Recipe #109151

    Reviewed Grilled Cheese, Diner Style
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      |  By Dawnab

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    "How easy is this. I made it for my husband's lunch two days in a row. He loves it and so do I. Thanks so much for an easy tasty recipe"

    Jan 8, 2006 on Food.com

    Recipe #108522

    Reviewed Breakfast Burritos Filling
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      |  By wildheart

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    "This is a very nice base recipe, very easy to make. I served with Sweet Chilli sauce. I would try this again and perhaps add some more spices,chives and fresh chilli. Definitely worth trying again. Very pleasant aftertaste."

    Jan 3, 2006 on Food.com

    Recipe #23632

    Reviewed Pound Cake With Swirled Chocolate
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      |  By Meryl

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    "I had to try this in my new Christmas Tree bundt pan. It turned out perfect. My chocolate swirls are not as distinct as they should be, I think it mixed them in too much. They chocolate did come out nice and crunchy, I did grate them but I think the thinness of the treetops allowed the heat to get through a bit more than it should have which gave ..."

    Dec 5, 2005 on Food.com

    Recipe #13988

    Reviewed Paprika Pork
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      |  By yooper

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    "This is so easy to make. The pork was very tender and the chilli left a warm taste.I served with steamed rice and baby spinach. A very warming meal on a cold night. "

    Nov 10, 2005 on Food.com

    Recipe #42519

    Reviewed Honey & Mustard Lamb Cutlets With Baby Chats
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      |  By Latchy

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    ""Mmmm. yum, this is nice. I didn't think the honey, mustard and lemon would work, but it is a good balance of flavours" These were my husbands comments whilst eating this meal, I totally agree. We thoughoughly enjoyed this meal. Congratulations Latchy on providing us with a wonderful recipe."

    Nov 6, 2005 on Food.com

    Recipe #105105

    Reviewed Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts
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      |  By ms_bold

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    "This is so easy to make. I refreshing change to the usual steamed broccoli. I love the addition of pine nuts, something I will be using a lot more in the future"

    Oct 24, 2005 on Food.com

    Recipe #69240

    Reviewed Bread Machine Fruit Loaf
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      |  By Sassy Syrah

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    "This is so easy. I just threw it all in the machine and then went shopping. It was nice and light, great served warm with butter and a hot cup of tea. "

    Aug 26, 2005 on Food.com

    Recipe #84956

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