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Welcome To My Page!!!
Even though I am a younger chef, I have had my experience in the kitchen. I grew up in a house in which the stove was always on, cooking something for my family to taste...
The dish I am most famous for is my Cranberry Tarts. They are the PERFECT mix of sweet and sour. Fresh cranberries need to be used otherwise they won't have the sour taste. The dough is homemade and when baked it turns to a fluffy bread, and compliments the cranberries perfectly.