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    Member since Aug 2008

    Chef #913323

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cream Cheese & Olive Sandwiches

    Monday, Feb 16, 2009 on
     |  9 Reviews  |  By Leezbeez
    LinMarie says:

    "My mother always made this.I've never seen a recipe for it. We would have on celery as a stuffing. My sister and I always put it on baked potatoes."

    Reviewed Corned Beef in Beer (Crock Pot)

    Thursday, Aug 7, 2008 on
     |  (1 person found this helpful) |  90 Reviews  |  By papergoddess
    LinMarie says:

    "TOO SALTY. I had made it last night and it was much to salty.I had found other recipes afterwards, that included rinsing the corn beefin cold water. Which makes sense to me. Over all I will make it again. After soaking thr corn beef for a few minutes.Also I think it depends on what brand you use, some are saltier then others."


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