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"These are fantastic as they are but I sometimes sprinkle a little fresh grated parmesan cheese on them when they are still warm."
May 4, 2008 on Food.com
"We did add some parmesan cheese, garlic powder and some red pepper flakes. My family likes a little zing in our food. My 11 yr old daughter loved them."
Feb 9, 2008 on Food.com
"I added some grated sharp cheddar and some chives. They were great. Thanks for something so good and easy.."
May 15, 2006 on Food.com
"I make this about once a year but add some chopped green onion tops and chopped black olives and roll it in pecans."
Nov 20, 2005 on Food.com
"I usually add some chopped black olives. This is a great cheeseball but beware, it is very salty."
Feb 21, 2004 on Food.com
"we put some chopped black olives in our cheese ball and then roll it in chopped pecans...yummy but salty"
Dec 16, 2003 on Food.com