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    Iloveblueberries

    Chef #93424

    Joined: Jul 09, 2003

    24 reviews by Iloveblueberries

    1 - 10 of 24 sorted by Date | Rating | Helpful

    Reviewed Spicy Chicken Soup With Hints of Lemongrass and Coconut Milk
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      |  By Ozlem Altinok

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    "This was great ... I love the flavour of lemon grass. Everything worked sooo well together. Thanks for the recipe!!!You can purchase finely pre-chopped lemon grass in asian markets (in the frozen food section. This makes things go a whole lot faster and easier if you are a lemon grass fan. "

    Jan 17, 2006 on Food.com

    Recipe #40755

    Reviewed Mexican Flan (Baked caramel Custard
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      |  By Bergy

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    "Thank you sooo much for this recipe. I've eaten this before and have always been curious as to how to make the dish. I can't believe how simple it is to make ... delicious!!! Will be making it again :"

    Aug 29, 2005 on Food.com

    Recipe #12354

    Reviewed Roasted Chickpeas
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      |  By Chef Dudo

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    "Yummy ... I like to flavour my chickpeas with garlic, salt, and cayenne pepper. Thanks so much for the idea :"

    Aug 29, 2005 on Food.com

    Recipe #109273

    Reviewed Chicken Breasts in Curry-Honey-Mustard Sauce
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      |  By Chef Dudo

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    "Amazing .... totally amazing. Didn't bake the chicken - low heat over the stovetop. Only cooked a drumstick and a breast so there was plenty of sauce left over. Used a bit more cumin and curry and honey than the recipe asked. Thank you sooo much for this recipe. Will be making this again. YUMMY!!!!!!!!!!!!!!"

    Aug 15, 2005 on Food.com

    Recipe #100014

    Reviewed My Mom's Homemade Bread & Bun Recipe (No Bread Maker
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      |  By Dianna (PGGIRL30) Holden

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    "I haven't made your bread yet but I truly appreciate the detailed directions on making bread. I don't have a bread maker and it is difficult to make bread using a recipe that says "put all ingredients into a breadmaker and wait". I appreciate the guidance and detailed instructions. Thanks."

    Aug 3, 2005 on Food.com

    Recipe #125499

    Reviewed Pancakes
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      |  By cuisinebymae

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    "I love these pancakes!!!! Light and fluffy and not too dense - I think I add a little bit more milk and a little bit more baking powder (I think this makes them a bit more fluffy - not too sure though Anyway, thank you for a great recipe. I have never made pancakes until your recipe. Breakfast is now much more affordable - thank you :D"

    Aug 1, 2005 on Food.com

    Recipe #65049

    Reviewed Fried Cheerios
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      |  By Pumpkie

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    "YUM! and so easy! I was having a carb craving so whipped up a batch. Added a bit of cayenne pepper and seasoning salt - so delicious!! May flavour with garlic the next time. Thank you for this recipe."

    Jul 25, 2005 on Food.com

    Recipe #65419

    Reviewed Pizza Dough for Thin Crust Pizza
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      |  By UnknownChef86

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    "Insanely easy. Insanely quick. Took no more than 10 minutes to mix and knead the dough. Was absolutely delicious. I will never purchase store bought pizza dough again. I almost feel this recipe was not enough for two people ... it was sooo yummy!!! By the way, I added a dash of onion powder, cayenne pepper, and italian seasoning. Thank you s..."

    Jul 18, 2005 on Food.com

    Recipe #70165

    Reviewed Korean Spiced Kidney Beans
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      |  By Fluffy

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    "Wonderful combination ... sounded kind of weird but I decided to try anyway. A little salty for my taste but this can easily be resolved. I will definitely make again - simple, quick, healthy, and delicious. What more can a girl ask for? Thanks for the recipe!"

    Aug 19, 2004 on Food.com

    Recipe #65287

    Reviewed Downunder Cheese Puffs
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      |  By Missy Wombat

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    "These were so incredibly fast to make. I can see how you can easily whip up a batch during a commerical break. I used mild chedder and skim milk in this recipe. Otherwise, i followed the recipe exactly. They turned out okay ... the texture is kind of dry and powdery. I am glad this recipe worked out for so many others : "

    Jul 29, 2004 on Food.com

    Recipe #49172

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