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    Ima Cookin'

    Member since Jan 2007

    Chef #431961

    From HOUSTON, Texas

    Flag as Inappropriate

    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Basic Oven Roasted Peanuts

    Sunday, Oct 12, 2014 on
     |  5 Reviews  |  By Sharon123
    LinMarie says:

    "This works just perfectly.... IF you don't forget about the second batch you put in the oven. :). First batch I used red paper, raw peanuts, for 20 mins exactly and they were perfect. Did the same with raw cashews and made homemade peanut cashew butter in the Vitamix. Oh mah goodness! That roasted taste just can't be beat. Since I don�..."

    Reviewed Skinny Pineapple Cake

    Sunday, May 18, 2014 on
     |  22 Reviews  |  By Nancygirl
    LinMarie says:

    "Well, I must be the densest woman in a kitchen yet or I am way to literal when reading instructions. The first instruction says "mix cake batter with undrained pineapple." "Batter" in my mind means "water and mix" have married to make "batter". So I added the pineapple to the "batter" and baked ..."

    Reviewed Kelly's Southwestern Beef Stew

    Sunday, Apr 20, 2014 on
     |  47 Reviews  |  By Wildflour
    LinMarie says:

    "I have made this stew twice. 1st time I floured and browned the meat, then put it and everything else in the crock pot. 2nd time I just put it all in the crock. I cooked them both on high x1.5hrs and low x5-7hrs and it was EXCELLENT each time. I added the corn starch about an hour before serving each time. I omitted the salt and sugar. I add..."

    Reviewed Ham Salad for Sandwiches

    Friday, Dec 13, 2013 on
     |  75 Reviews  |  By MizzNezz
    LinMarie says:

    "My husband used this recipe for some of our leftover Thanksgiving spiral sliced ham. I've never been a fan of ham salad, (it's a texture thing) but my husband likes it and wanted to make some. I looked for and found this recipe and he made it as written minus the onions as we were out. He used onion powder instead. Last night he told..."

    Reviewed No-Bake Chocolate, Peanut Butter, Corn Flake Bars

    Saturday, Sep 28, 2013 on
     |  38 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I picked this recipe because it called for 1/2 the corn syrup that other recipes call for. I "sugar freed" it further by using Splenda instead of sugar as well as sugar free semi sweet chocolate chips on top. I added the Splenda right before mixing in the crushed corn flakes. I patted it down into my 8x8 pan, using the foil-lined-pan..."

    Reviewed Old-Fashioned Pan-Fried Pork Chops

    Monday, May 27, 2013 on
     |  (2 people found this helpful) |  10 Reviews  |  By Alan in SW Florida
    LinMarie says:

    "I never fry anything but an egg for the hubby on Sunday mornings for breakfast. But when he brought home the most beautiful center cut pork chops today, all he could say was "pan fried pork chops", over and over. The hubby knows this is my favorite place to come for recipes, so he actually came here and searched for recipes. When he f..."

    Reviewed Sugar-Free Cream Cheese Frosting

    Monday, May 27, 2013 on
     |  1 Reviews  |  By internetnut
    LinMarie says:

    "I made this with 2 substitutes. I used Splenda vs Equal and butter vs margarine, since those were what I had on hand. This was perfect for the simple box cake mix I made in a hurry. It was a red velvet that really needed the help of a good frosting and this was perfect. I combined everything in my food processor and let it blend for about 15 secon..."

    Reviewed Best Grill Roasted Corn on the Cob

    Sunday, Apr 7, 2013 on
     |  18 Reviews  |  By kevin4201
    LinMarie says:

    "This recipe works! Perfect corn every time. My husband put two ears on the grill and 20 minutes later, perfectly roasted corn. He did suggest that next time we trim the "hairs" off the top, because of the flame, they went from wild "mohawk" to "flat top" in 15 seconds! :)
    Great "recipe" kevin..."

    Reviewed Sour Cream Substitute

    Tuesday, Jan 1, 2013 on
     |  8 Reviews  |  By Cynna
    LinMarie says:

    "I needed 1/2 cup sour cream and since mine had become a science project, I came here to find a substitution. This worked very well in the gingerbread pound cake I just took out of the oven. The cake is moist and dense like a pound cake should be. Thanks for the time saver! :)
    Update: 1/1/13, The cake is wonderful! Hubby liked it so mu..."

    Reviewed Slow Cooker Maple Berry Oatmeal

    Saturday, Nov 10, 2012 on
     |  2 Reviews  |  By knitaholic
    LinMarie says:

    "Since my husband doesn't care for oatmeal, I halved the recipe. I used the dried blueberries, omitted the cranberries and maple syrup because of preference. Instead when ready to eat, I added a bit of butter, milk and Splenda to sweeten and it was fantastic. I found Quaker brand Steel Cut Oats for the first time and it was wonderful. I kept th..."


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