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    In Der Küche

    Member since Jan 2009

    Chef #1126386

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Eggplant and Pomegranate Stew (With Beef or Lamb)

    Wednesday, Jun 15, 2011 on
     |  (2 people found this helpful) |  2 Reviews  |  By Aisha al Saieed
    LinMarie says:

    "This is a brilliant recipe! My husband says I can make it every week, if I like!

    I made a few changes: I did half beef, half lamb, based on my experience with Shepard's Pie that the combo tastes better than just using one or the other. I also added a lamb bouillon cube to the water.

    Also, I couldn't get my hands on pomegranate sy..."

    Reviewed Spinach Rice

    Thursday, Sep 9, 2010 on
     |  4 Reviews  |  By Zee Merchant
    LinMarie says:

    "Thank you so much for this dish! It's going to become a regular addition to dinnertime in our household!"

    Reviewed Filet Mignon With Avocado and Sea Salt

    Saturday, Aug 28, 2010 on
     |  1 Reviews  |  By ericshepherd
    LinMarie says:

    "This is an utterly brilliant meal. Quick and simple, with the taste rewards far out-paying the work. My husband made "mmmm!" noises the whole time he was eating it, and he is not often that demonstrative!

    I served it with roasted heirloom tomatoes cooked with olive oil and cilantro, and sauteed mushrooms. Both were very harmonious with th..."

    Reviewed Ground Beef & Cabbage Stew

    Wednesday, Apr 28, 2010 on
     |  18 Reviews  |  By paula giles
    LinMarie says:

    Reviewed Creole Red Beans and Rice

    Friday, Feb 5, 2010 on
     |  30 Reviews  |  By Miss Annie
    LinMarie says:

    Reviewed Mom's Ground Lamb/ Carrot Balls

    Saturday, Sep 12, 2009 on
     |  2 Reviews  |  By Bergy
    LinMarie says:

    "This was a big hit at dinner last night! The sauce was a bit too thick, and with the sour cream being so rich, I think much less of the roux is called for -- I'll come back and report on further experimentation (In the short term, I added chicken broth to get the right consistency, and that worked well. The suggestion for a dash of paprika to th..."

    Reviewed Zucchini Marinata (Marinated Zucchini Salad)

    Saturday, Sep 12, 2009 on
     |  (1 person found this helpful) |  59 Reviews  |  By Cookgirl
    LinMarie says:

    "This recipe is entirely brilliant! Clean bright flavours, very satisfying. I doubled the herbs, and used both basil AND parsley."

    Reviewed Honey Roasted Pear With Pumpkin and Cranberries

    Thursday, Jan 15, 2009 on
     |  2 Reviews  |  By katii
    LinMarie says:

    "Comfort food, pure and simple! A perfect side dish for getting your kids to eat their veggies, and if you put a dollop of whip cream on top, it would make a fine, not-too-sweet dessert, for people who aren't big on sweets!"


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