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I have spent the last 3 years cooking for 3 Celiacs (my husband and two daughters) and at this point I'm pretty much gluten free too.
I like to cook and bake - a good thing, too - I seem to be spending a WHOLE lot more time "In The Kitchen!"
My other loves are kayaking, canoeing, hiking, photography, and just spending time outdoors with my family and dog (jack russell, poodle cross).
How to pick??
There isn't much I wouldn't try - food is an adventure for me - I love different flavours, textures, aromas....but I do have to admit cheesecake is high on my list!