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"I made this the first time 3 years ago. I made a note then that it was good and that the Mr. said to make it again sometime. I don't know why it took me 3 years to get around to it again, but I am glad that I did. It is a very good soup. I used leftover ham from the freezer, skim milk worked fine for us and I added a few chopped carrots. It i..."
Jan 24, 2010 on Food.com
"I seasoned a beef roast and used a half can of diet root beer and cooked it all night. The next morning I pulled it apart, added a bottle of Sweet Baby Rays and the other half can of root beer. At dinner time, it was the best. The leftovers went to our Old Folks and they loved it too. This is easy and very tasty. Thanks."
Oct 31, 2009 on Food.com
"Great recipe. We ate the leftovers tonite. Next time, I will freeze half and serve the other half. Just 2 of us and this makes a huge casserole full. I used ground turkey and all else was fat free or low fat so it was a little healthier. It's real tasty. I added a little salsa to those layers and I might add canned enchilada sauce next time...."
Mar 12, 2009 on Food.com
"We had this dessert last night for a family gathering. It was so easy to make, looks so pretty to serve and tastes wonderful. Everyone gave it 6 stars! I used applesauce in my brownies instead of the oil, and I used SF store brand pudding mix with skim milk. Also used a large tub of lite cool whip. No leftovers, but if there had been, I would..."
Mar 1, 2009 on Food.com
"These are really good. Easy to make, too. I cooked 4 chicken breasts yesterday in the crockpot and used 2 of them for this recipe, along with 10 tortillas. The 2 of us ate 7 of them.(shhhhhhhh! I fixed Spanish rice and had fat-free refried beans on the side. I don't remember having chimis at the Mexican restaurant, so I can't compare, but th..."
Dec 6, 2008 on Food.com
"I used this recipe as my starting point, mostly because of ingredients I had in the pantry. I only had 1 bag of broccoli so I added a can of cream corn. I did not have Velveeta so I used a 2-cup bag of low fat shredded cheddar. I thought I needed more spice so I added a couple of teaspoons of chili seasoning. Finally, I added a couple of cups ..."
Nov 17, 2008 on Food.com
"I had hot chocolate packets on my shopping list and I thought that I could probably find something here instead. Boy, am I glad that I found this recipe! I won't buy those little packets of who knows what again. I know what is in this and it tastes yummy. It has to be cheaper than the little packets too. I had everything in my pantry to make ..."
Oct 23, 2008 on Food.com
"Yummy chops! This is a great crockpot recipe. They were easy to prepare and tasted so good. I used 3 really thick chops and added one sliced onion under them. I omitted the salt and used my own chicken broth. I cooked them on low for 5-6 hours. I will make these again. The gravy was very good with mashed potatoes. I could have eaten that w..."
Sep 21, 2008 on Food.com
"This is a good sloppy joe! I omit the celery (personal preference and use less brown sugar Splenda. Sometimes I add a few pork and beans, if I have some leftover to get rid of. My husband's Mom added beans to hers many years ago. This is an easy recipe and it tastes really good. This is the only way I will make sloppy joes from now on."
Aug 12, 2008 on Food.com
"A 10- star recipe! I used feta cheese, added 1 jar of marinated artichoke hearts, 1 green pepper and 2 medium tomatoes. So I didn't follow exactly, but I think this recipe is such a good one that you can change it around to fit your personal tastes. I took the huge bowl to a cookout (it makes alot and ate 2 servings there. I had leftovers and..."
May 27, 2008 on Food.com