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"I substituted the veg oil for sesame oil, changed the mushrooms to broccoli, added 3 T terrayaki sauce, and 1 can of water chestnuts for some extra crunch."
Oct 2, 2012 on Food.com
Mar 5, 2012 on Food.com
I'm a self taught cook, living with one woman who is both gluten, and seafood intolerant, and another who is allergic to peppers
Chicken Stir Fry and Fried Rice
Most famous for my Sausage, Peppers & Onions or Steak Fajitas
Favorite Restaurant, whichever I'm in the mood for at the moment...