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    Inspiritual

    Rochester, NY

    Cooking for me is an act of spiritual expression and love

    Chef #703661

    Rochester, NY

    Joined: Dec 26, 2007

    Birthday: Jun 16

    My Journal

    Reviewed On the Go Ravioli Lasagna

    "i too loved this recipe, but i liked it so much more the next day after it had all settled into each other. i had to use about 1 1/2 jars of sauce and a bit more then 25 oz of ravioli, but the concept was great -- it was one of those dishes that got better and better each day -- thanks for sharing"

    Jan 13, 2012 on Food.com

    Reviewed Frito Pie

    "i have to agree with everyone else -- hard to mess this up -- what i love is that it works whether i am using vegetarian chili, chicken chili, canned chili or homemade chili and i can control the spices depending on who i am making it for -- mine is always hotter then the bowl i make for anyone else"

    Jan 13, 2012 on Food.com

    Saved Recipe Taco Seasoning Mix by opal Fitzgerald

    Jan 8, 2012 on Food.com

    Saved Recipe Mean Guy's General Tso's Chicken by Kirstin in the Couv

    Jan 6, 2012 on Food.com

    Shared Recipe Heavy Cream

    "i found this on about.com and wanted to store it here so i did not lose it -- i never seem to have enough heavy cream and this is so much cheaper and faster."

    Dec 29, 2011 on Food.com

    Reviewed Breakfast Tater Tot Casserole

    "I made this Christmas morning for breakfast and it was gone in moments. The only comment I got from our house guests was "you are going to make this for us again tomorrow right?" so easy to make and so easily changeable in terms of meat, cheese, etc."

    Dec 26, 2011 on Food.com

    Saved Recipe Breakfast Tater Tot Casserole by Nasseh

    Dec 19, 2011 on Food.com

    Saved Recipe Ham Quiche by Darlene Summers

    Dec 19, 2011 on Food.com

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    About Me

    I am tri-vocational.  I am an adjunct professor of women and gender studies, spiritual partner, and freelance writer/editor. I love reading, writing, cooking, baking, drumming, time with friends, my wife, and our two cats. I am passionate about life. I am not sure i have any pet peeves, however, I like to surround myself with loving spirits and positive energy. What inspires me to cook is life.  I am always willing to push myself out of my comfort zone and learn more about the world and ingredients through my cooking.

    Favorite Foods

    my favorite dish to cook varies from day to day.  there is not A favorite dish.  not sure what i am famous for either.  my guess is that with some of my friends it is my zucchini soup, with others it is my cabbage casserole, and still others would say it is my 7 cheese mac and cheese.  i dont eat out much and really do not have a favorite restaurant -- my wife's favorite restaurant is our kitchen.

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    http://inspiritual.biz

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